Before developing full-blown diabetes, people most always have pre-diabetes. According to the American Diabetes Association, if your Fasting Blood Sugar (FBS) level is between 99-126 mg/dl, you have pre-diabetes. The good news is that full-blown diabetes can be preempted or significantly delayed with lifestyle modifications and early intervention with proven natural therapeutic formulations. While doctors have always known about pre-disease, today, there are defined biomarkers for pre-diabetes, which are clear indicators for impending full-blown diabetes. |